Because pleasure should never be compromised, our sugar-free candies made with isomalt offer a taste experience that is indulgent, natural, and balanced. Designed for lovers of authentic sweets, they combine natural flavors and expertise for a refined taste.
The art of candy reinvented
Made with the same care as our traditional creations, our sugar-free candies are distinguished by their crunchy texture and crystalline shine. Isomalt, a natural sugar substitute derived from sugar beets, preserves the purity of the flavors while reducing the negative effects of refined sugar. Each flavor—fruity, floral, or minty—is derived from natural extracts, without artificial flavors or colors, for a clean, delicate, and refined taste.
Scottish butter
cinnamon
caramel
cherry
lemon
maple
forest tea
blue raspberry
grapes
green apple
Orange
spearmint
peppermint
mint
mint eucalyptus
watermelon
licorice
The benefits of isomalt
Good for teeth
Isomalt does not promote tooth decay and helps protect enamel, while leaving a lasting feeling of freshness.
Good for diabetics
Thanks to its low glycemic index, it is an ideal sweetener for those who are watching their sugar intake without sacrificing pleasure.
Good for the digestive system
Naturally gentle on the body, isomalt acts as a light fiber that supports healthy digestion.
Uncompromising pleasure
Our sugar-free candies embody a new vision of sweet pleasure: gourmet, healthy, and natural creations, made with passion and precision by the Richard family, who have been perfecting their art for two generations.
