What is organic food, according to government sources? It is derived from production or processing that protect the environment, maintains biodiversity and respects natural cycles.
Organic agriculture favours renewable resources, recycling and soil enrichment and conservation. It protects the health and wellbeing of animals, while encouraging local economies.
Organic production and processing foregoes pesticides and chemical fertilizers, genetically modified organisms, antibiotics and growth hormones, irradiation and chemical preservatives.
BBR certifies the quality of all its organic products.