The BBR International team is made up of some 30 employees, 20 of whom work on the production lines.
Our candy makers are skilled technicians who are assisted by skilled managers and other professionals. In true Bonbons Richard tradition, our team is a dedicated and close-knit family.
Robert Richard: CEO
Gilles Plasse: Vice-President, sales and technology
Luc Maillot: Production manager
Jeannie Marchand: Accountant